12 Piece Box

12 delicious chocolate jewels sure to please any recipient!  This is filled with one of each of our Christmas flavors; perfect for counting down the 12 days of Christmas!

Flavors include:

• Cherry Marzipan:  This double layer delight features a locally grown tart cherry pate de fruit, combined with fresh roasted almond marzipan ganache.
• Peppermint Crunch:  A soft, creamy milk and dark chocolate peppermint ganache on a bed of crushed peppermint candy. A Christmas favorite!
• Caramelized Milk Chocolate:  A silky milk chocolate ganache is made extra smooth with the addition of caramelized sugar and accented with a pinch of fleur de sel.
• Salted Caramel:  A perennial favorite. A creamy caramel made with butter, sugar, and cream and topped with a pinch of ancient Utah sea salt.
• Hot Chocolate: A delicious, double layered delight! A house made vanilla marshmallow cream sits on top of a creamy hot chocolate ganache. All wrapped in a crisp chocolate shell.
• Pistachio Honey:  A new treat featuring caramel made with Utah honey on top of a rich pistachio gianduja studded with candied orange pieces
• Tiramisu:  Three layers of yum! A base of lady finger cookies, a mascarpone amaretto ganache, all topped with a splash of espresso syrup. (Contains gluten and alcohol)
• Hazelnut Crunch: Roasted and sugared Oregon hazelnuts nestled in a pillow of hazelnut and milk chocolate gianduja. All wrapped in a dark chocolate shell.
• Cinnamon Roll:  Another triple layer treat! Creamy caramel, cream cheese ganache, and a buttery, cinnamon pecan crunch
• Creme Brulee: A decadent white chocolate ganache packed with vanilla bean infused cream and finished with a crunchy sugar on the bottom.
• Peanut Butter Crunch: Caramelized, chopped peanuts combined with milk chocolate and natural peanut butter for a scrumptious peanut packed crunch.
• Egg Nog: Nutmeg, vanilla, and cream swirled into a white chocolate egg ganache. Your favorite holiday drink in a bite. (contains eggs)

*All flavors are made in shared equipment in a commercial kitchen that also processes milk, nuts, tree nuts, soy, and occasionally gluten.

These are hand painted with colored cocoa butter and shelled with high quality couverture chocolate.  The chocolates are crafted without preservatives.  Store at a cool room temperature and enjoy within 4 weeks for best flavor!